The Greenbank blog
Read more about In Conversation With: Pastry Chef Aaron Rawlings
In Conversation With: Pastry Chef Aaron Rawlings
Influenced by simplicity, Aaron has returned to The Greenbank after 17 years.
Read more about In Conversation With: Celtic Fish and Game
In Conversation With: Celtic Fish and Game
Meet our supplier Naomi from Celtic Fish and Game, discussing all things Cornish fish.
Read more about In Conversation With: The Greet Cheese
In Conversation With: The Greet Cheese
Head Chef Bobby caught up with James Greet to discuss all things dairy.
Read more about For The Bigger Celebrations: Privately Hire Our “Mar-quay”
For The Bigger Celebrations: Privately Hire Our “Mar-quay”
Eat, drink, and celebrate in our very own marquee in the heart of Falmouth.
Read more about Nick’s Tempering Chocolate Tips For Easter
Nick’s Tempering Chocolate Tips For Easter
Executive Chef Nick gives Food Magazine a one-minute masterclass in tempering.
Read more about 20 Reasons Why You Need To Visit Falmouth
20 Reasons Why You Need To Visit Falmouth
Read why Falmouth has it all - from history and heritage, to beaches and the Cornish pasty!
Read more about Nick And Bobby’s Cornish Seafood Chateaubriand Recipe
Nick And Bobby’s Cornish Seafood Chateaubriand Recipe
Embrace Cornwall's abundance of seafood with this showstopping dish.
Read more about Our A To Z Of Afternoon Tea
Our A To Z Of Afternoon Tea
Ready to be an afternoon tea swot? We’ve put together a quick A-Z of everything to do with this most British of traditions.
Read more about Six Cornish Date Ideas
Six Cornish Date Ideas
Discover our top date ideas to celebrate this Valentine's Day.
Read more about Discover Bloom Remedies
Discover Bloom Remedies
We recently caught up with founder, Marie, to learn more about Bloom.
Read more about Discover What’s On In Cornwall In March 2024
Discover What’s On In Cornwall In March 2024
As spring approaches, there's lots to explore in Cornwall in March.
Read more about Discover What’s On In Cornwall In February 2024