Forget peeling the potatoes at the crack of dawn this year. Join us for Christmas Day lunch in Falmouth with all the trimmings instead. Dive into a scrumptious feast to ensure your day is a truly special one. Pull your crackers and propose a toast, whilst admiring the breath-taking views across the Fal estuary to Flushing’s festive lights. £89 per person – please call 01326 312440 to book. Here’s our menu:
Cauliflower and Cornish blue cheese soup, blue cheese beignets, fresh chives
Duo of duck; confit leg rillettes and slow cooked liver paté, poached orange, pickled beets, shallots, micro watercress
Poached fillet of local sole, pea purée, pont neuf potatoes, seaweed tartare, lemon oil
Butter roasted individual crown of turkey, goose and apple farce, cranberry stuffing, duck fat roast potatoes, confit shallots, pigs in blankets, traditional roast gravy
Seared stone bass fillet, crab, shrimp and dill rosti, palourde clams, vermouth saffron bisque
Haunch of venison ‘wellington’, pine smoked ham hock, duck fat roast potatoes with pancetta and rosemary, confit shallots, redcurrant port jus
Tarte tatin of confit shallots, charred courgette and air dried heritage tomatoes, crisp kale, toasted seeds, black trompette mushroom jus
Christmas pudding, mulled fresh orange, cherry brandy compote, clotted cream
Eggnog crème brûlée, rum soaked date and raisin compote, white chocolate shortbread
Panettone ‘pain perdu’, Callestick Farm Christmas pudding ice cream, grilled maple glazed fig
Please note that there may be a slight variation to some dishes depending on availability.
For non-residents, full payment is required at the time of booking and non-refundable from 1st December 2019.