Twinkling lights, festive cocktails and scrumptious food – The Greenbank is bursting with yuletide cheer at Christmas! We’re all about embracing the season to be jolly with a little sprinkle of magic in every corner. Eat, drink and be merry with tasty twists on traditional Christmas dishes, delightful sweet treats and toasty tipples.
The Greenbank is ready to host your yuletide celebrations with festive lunches and evenings. Our chefs will be roasting the turkey, peeling the potatoes and perfecting the Christmas pudding so all you have to worry about is pulling the crackers, sipping festive cocktails and getting dressed up. Join us for cosy group catch-ups in the Water’s Edge or in The Riverbank Suite – festive lunches are £25 per person and evenings are from £35.95 per person.
Please note, to comply with current government legislation, you will be able to book a maximum of six people.
Our festive menu with all the trimmings is served throughout December during lunch times in the Water’s Edge restaurant and at our festive evenings in The Riverbank. Our evenings also include a mulled wine on arrival, a sorbet between your starter and main course, and festive treats at the end of your meal.
Gaze across Falmouth’s scenic harbour and sample unforgettable Cornish cuisine lovingly prepared by our Head Chef Bobby Southworth and his talented team. Every plate, bowl and board that leaves our kitchen is full of flavour, creative flair and top quality ingredients, and festive food is no exception!
Sweet potato and parsnip soup, toasted coconut, chilli and coriander Vg
Chicken liver parfait, apple and cider chutney, crisp toasts
Tian of smoked seafoods, tartare pickles, lemon, dill
Heritage tomatoes, bocconcini, pesto, pine nuts, focaccia croutons
Served with seasonal roasted root vegetables, fresh greens and sprouts
Individual roast turkey crown, smoked bacon, cranberry sage stuffing, pigs in blankets, roast thyme and garlic roast potatoes, traditional roast gravy
Roasted butternut and kale tart, new potatoes and beetroot, toasted seeds, rosemary jus Vg
Grilled fillet of hake, chorizo baked new potatoes, spinach basil salsa verde
Slow cooked game pie, shortcrust pastry, creamed mash potato, honey roast parsnips, stout gravy
Blackcurrant sorbet, mulled Seville orange
Festive Christmas pudding, warm mulled berry compote, brandy cream Vg available
Baked white chocolate cheesecake, chocolate crumb, warm rum and raisin sauce V
Gingerbread crème brûlée, clotted cream vanilla shortbread V
Cheese plate; local cheddar, brie and blue cheeses, biscuits, grapes, chutney (+£5 supplement per person)
Chocolate gingerbread truffle
Spiced orange macaroon
Celebrate in true style with unforgettable food and drink that’ll guarantee a holly jolly Christmas. If there was ever a year to let your hair down and indulge in some well-deserved festivities, 2020 would be the one. From tables of two to six people, we’d love to see you this December.
Prices are per person and include our festive menu (above) as well as mulled wine on arrival and festive treats. It’s time to dust off your party attire! Please book your table time from 6pm onwards (we will be closing at 10pm).
Save the worry of getting home after a few mulled wines or Christmas cocktails by turning in for the night in one of our comfy rooms. Take it easy the next morning with a lazy breakfast by the harbour and a strong coffee for any fragile heads.
Classic inland room £85 per room
Classic harbour room £95 per room
Superior inland room £105 per room
Superior harbour room £115 per room
Deluxe harbour room £135 per room
The Florence Suite or The Lookout £155 per room
The above room rates are per night based on two people sharing, including a hearty breakfast. Single rooms are available. These rates are only available for people who have booked either a festive lunch in the Water’s Edge restaurant or a festive evening in The Riverbank.
All festive evening bookings require a deposit of £10 per person. The balance must be pre-paid in full 14 days prior to your festive evening. Evenings booked 14 days prior to the event date are required to pay in full at the time of booking.
For our festive lunches in Falmouth, bookings are advised by calling 01326 312440. We serve festive lunches every day of the week from 1st – 24th December.
All functions and accommodations are offered subject to availability and are not confirmed until payment is received and acknowledged by the hotel. Our special accommodation rates cannot be used in conjunction with any other offer. Festive evening prices are per person. All guests are to depart from the back of the hotel, so taxis are to wait at the back.