Recipes

Our award-winning Water’s Edge restaurant serves up AA-rosette standard dishes with the most stunning harbour views. Our chefs at The Greenbank love experimenting with Cornish ingredients and creating inventive, seasonal dishes. Try your hand at recreating some of our menu crowd pleasers with our Cornish recipes.

Nick’s Community Kitchen: Friday Night Risotto Recipe

Try this vegan risotto as the base recipe, or add fish or meat to change the flavour

Nick’s Community Kitchen: Levan’s schnitzel recipe

A favourite in the Hodges’ household, this schnitzel can be chicken or pork

Nick’s Community Kitchen – Breakfast Granola Pot Recipe

Create your own favourite combinations and enjoy this instead of your go-to cereal

Nick’s Community Kitchen: Hot Cross Bun Recipe

The perfect Easter treat! Try this family favourite yourselves

Nick’s Community Kitchen: Tandoori Chicken Feast Recipe

Check our Facebook video to see how Nick preps a whole chicken for this family feast

Nick’s Community Kitchen: Leftover breakfast pasty recipe

Nick’s twist on a Cornish favourite, this recipe is great for using up leftovers

Nick’s Community Kitchen: Thai inspired cod fishcakes recipe

Featuring coriander & chilli for a fragrant kick, this recipe is a crowd pleaser!

Nick’s Community Kitchen: Chocolate tiffin recipe

One for the family, Nick and Isla create these treats today on our Facebook video

Nick’s Community Kitchen: Traditional Cornish fishcakes

A classic recipe from Nick’s own granny, watch the full demo via Facebook

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