All Day Every Day Menu

Revel in the best of what Cornwall’s larder has to offer, whipped up with skill and served with a smile. Join us for food in our bar area or restaurant – served all day every day from midday until late. Enjoy free parking onsite, arrive by boat and moor up on our private pontoons, or find us via a short stroll from Falmouth town.

Whether it’s indulging in a steak sandwich bursting with flavour, tucking into sweet treats in the hazy sunshine, or sipping a quick coffee while you survey the calm waters of Falmouth bay – launch into long lazy dining, the Greenbank way.

NIBBLES AND LIGHT BITES 

Fresh nocellera and kalamata olives, £4
Focaccia; roasted red onion, garlic, rosemary, with balsamic, olive oil, £4
Sea salt smoked peanuts, cashews, macadamias, almonds, £5
Soup of the day (all soups are vegetarian and free from gluten and wheat unless stated otherwise) £6

STARTERS AND TASTER BOARDS

“Our taster boards are larger than a starter but not quite a main. Ideal for grazing over a lazy lunch.”
Beetroot and vodka cured salmon, cornichons, shallots, horseradish remoulade, cresses, starter £8 / taster board £12
Parma and Coppa hams, honeydew melon, aged balsamic, manchego cheese, basil oil, starter £8 / taster board £12
Pressed confit duck terrine, pickled beets, radishes, red cabbage slaw, starter £8 / taster board £12
Woodland mushrooms, pickled wild mushrooms, ciabatta croute, watercress starter, £6 / taster board £12
Potted Cornish crab, brown crab meat, cayenne salt, aioli, granary loaf, starter £8 / taster board £12
All paddleoards served with doorstep Hobbs House bakery granary bread and fries

GREENBANK MAINS

Grilled market fresh fish fillet, daily changing, saffron samphire risotto, fresh dill, £18
Seafood spaghetti nero, prawns, mussels, lobster butter, dill, lemon, £18
Trio of grilled garlic scallops, served in the shell, cresses, lemon, seaweed tartare, fries, £15
Slow cooked brisket of beef, horseradish mash, caramelised onion, £14
Beetroot tortellini, spinach, rocket, ruby chicory, beetroot glaze, £12
Chicken gnocchi, chorizo, red onion, cherry tomato, parmesan, rocket, pea shoots, £15
Water’s Edge fish fry; sle battered fresh haddock, monkfish, prawn, home-cut chips, crushed peas, seaweed tartare, lemon, £16
Roasted butternut homity pie, tenderstem broccoli, roasted onion purée, cresses, £13
Griddled pave steak, toasted sourdough, marrow fat butter mushroom, smoked bacon, blue cheese, fries, £16

SANDWICHES

CHILLED
Egg mayo; free range St Ewe eggs, mayonnaise, mustard cress, white bloomer, £7
Cornish classic crab served simply; white and brown crab meat, pinch of sea salt, black pepper, fresh dill, granary bloomer, £12
Salmon bagel; oak smoked salmon, pickled red onion, fresh dill, cream cheese, sliced boiled egg, wholemeal bagel, £9
Cheese and tomato; extra mature cheddar, Miss Wenna brie, heritage tomatoes, tomato chutney, watercress, white bloomer, £7
‘Reuben’ open beef; rare salt sirloin beef, sauerkraut, gruyere cheese, onion jam, rustic rye bread, £9
GRILLED
‘Mr Crunch’; croque monsieur; hand carved ham, cheese mustard veloute, gruyere cheese, fried duck egg, griddled sourdough, £9
BCLT; smoked streaky bacon, chicken breast, heritage tomatoes, baby gem and crisp endive lettuce, chorizo mayonnaise, toasted white bloomer, £9
Halloumi club; three layer toasted ciabatta, avocado, beetroot, halloumi, onion jam, rocket, £8

SALADS

Classic Cornish crab; mixed fresh leaf, cucumber, spring onion, radish, tian crab, hand-picked white claw meat, lemon, mayonnaise, £16
Superfood; crisp leaf, ripped kale, blueberries, sunflower seeds, pumpkin seeds, hazelnuts, dried cranberry, butternut squash, borlotti beans, £10
Warm chargrilled courgette ribbons, spiced quinoa, charred corn kernels, pomegranate, £12

SIDES 

Skinny fries
Twice cooked chips, aioli
New potatoes, sea salt, butter
Crisp leaf salad, parmesan, balsamic, olive oil
Seasonal vegetables, sea salt, butter
Buttered mash potato, horseradish, parsley

DESSERTS

Gin and tonic sorbet; sloe gin, thyme, lemon, candied citrus, £6
Warm polenta and almond plum cake, poached plums, almond brittle, clotted cream ice cream, £7
Apple blackberry bavarois, caramelised apple purée, blackberry compote, caramel sponge, £7
Clementine ginger cheesecake, ginger soil, orange gel, Cornish fairing, £7
Callestick farm ices, chocolate scrolls (selection of local ice creams or sorbets – two scoops) £6
Cornish cheese board; yarg, blue, truffle brie, artisan wafers, biscuits, celery, quince jelly, grapes, £9
Chef’s crumble; changing daily, fresh custard, clotted cream, £6

BOOK A TABLE

Call us now on 01326 312440 or drop us an email to book your table

On the rocks

On the rocks

Head to the bar and sip an expertly mixed cocktail, sample our extensive wine and spirit selection, or refresh with an ice-old beer on the terrace. Perhaps a bottle of fizz to celebrate? Our friendly team are on hand to serve up your perfect drink.

View cocktail menu

Drink in the view

Drink in the view

Whether you want to read, chat or just daydream as you watch life on the water's edge, here you can kick back in a soft comfy chair and relax. Our spacious lounge bar with classic styling quickly adapts to your mood. Grab coffee and cake with friends, work a while with our free WiFi, or chill with a cocktail or two.

More on the water

Friday cocktails

Friday cocktails

Friday night in Falmouth is cocktail night at The Greenbank bar. Enjoy two cocktails for u00a310 every Friday from 5pm until close. Join us for a sultry Strawberry Daiquiri, cool Cosmopolitan or sophisticated Espresso Nutini whilst drinking in the panoramic views over Falmouth harbour.

Browse all offers