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Working at The Greenbank
Due to ongoing growth in the business we require flexible, smiley happy waiting staff to deliver exceptional service in our destination restaurant. The right attitude is more important than experience, however both would be advantageous. Full training will be provided including barista and wine. From supervisor to commis levels, both full and part-time. Please click here to apply.
Do you have a passion for food and drinks and want to further your career in one of the most prestigious Cornish hotels? At The Greenbank we are currently recruiting an experienced bar supervisor to join our team.
You will be working alongside our other supervisors and management team in supervising and developing an enthusiastic team of bartenders and waiters. You will need experience as a supervisor as well as a strong drinks knowledge and management skills. You will need to be presentable, flexible and have the right attitude, as well as a great work ethic. Training is provided and there is the chance to progress within the hotel. Please click here to apply.
Due to internal promotions, The Greenbank Hotel now require a restaurant supervisor. This is a full time role and involves taking the lead on service, coordinating a busy and high achieving team to ensure the best possible dining experience for all our guests. Our award winning restaurant has 90 covers and serves breakfast, lunch and dinner 365 days per year to a wide range of diners, all of who must have their expectations fully met in our busy 61 bedroom, four star hotel.
A sense of humour is essential, as is a big smile, and a commitment to providing the highest standards of relaxed service. We want our hotel to be at the forefront of providing genuine hospitality so you’ll need to walk the walk – there is no place to hide in our team. A salary above market norms is provided, along with uniform, meals on duty, staff discount in the main hotel including The Working Boat and the opportunity of joining a dynamic and high achieving team of professional staff. Please click here to apply.
The Water’s Edge restaurant is currently recruiting a head runner to run the pass on a daily basis. You will work closely with the front of house and kitchen teams and you will be the link between both to ensure a smooth running of the service. You will need to have good food knowledge as well as having a charisma and leadership skills. Previous chef experience appreciated but not essential. The role is full time on a permanent contract (40 hour, competitive salary.) Please click here to apply.
We are currently recruiting a part-time Day/Night Porter to join our team. The role will have flexible working hours and will include one full Night Porter shift every Sunday night.
Our Porter team work in shifts – Mornings, Evenings, Weekends, Nightshifts (no splits). Experience is beneficial but not essential as full training will be given. We are looking for someone who can work on their own and as part of a team who has good customer service skills, is confident, keen to learn, always happy to help, uses their own initiative and has a can do attitude.
Responsibilities include: customer service (first point of call for our guest arriving at the hotel and during their stay), assisting with all guest requirements including helping with luggage, assisting all other departments throughout the hotel, maintaining the cleanliness of the hotel to the highest standards possible, setting up and helping to run functions in our Riverbank Suite, as well as unpacking and sorting through our daily delivery of laundry. This role is part time with flexible working hours. Please click here to apply.
Previous experience in a cleaning role is preferred, although job training will be given. We are looking for somebody who is self-motivated and well presented with a good eye for detail and interpersonal skills. Duties include ensuring that our room standards exceeds our customers’ expectations, completing all allocated bedrooms within the time frame, and working closely with our Head Housekeeper and supervisors. We are looking for somebody to work five days a week, 8.30am until 3/4pm. Please click here to apply.
All job vacancies will be posted on here, so please continue to check this page. For general positions we are happy to receive CVs to keep on file. Please mark them for the attention of the Hotel Manager.